Monday, November 23, 2009

Lemon Bars

Here's a dessert recipe my sister-in-law always brings for holiday family gatherings like Thanksgiving. She makes them especially for our 96 year old mother-in-law who loves anything lemon. I think you'll love these, too.
Lemon Bars

1 box lemon cake mix
3 eggs
8 oz. cream cheese (softened)
1 stick butter
1 box powdered sugar

Mix 1 egg and box of cake mix and press into greased 9x13 pan. Next mix cream cheese, butter, 2 eggs and powdered sugar and pour over the crust mixture. Bake 45 minutes at 325 until browned on top. (I had to bake mine a little longer.)

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