Monday, December 7, 2009

Cranberry Chicken

I saw this recipe for Cranberry Chicken in an old cook book and it sounded good. I decided to make it for the family and they loved it! It was very easy to make, just a few ingredients. Besides, Cranberry Chicken sounds so holidayish (if that's a word). So try it during the holidays.

Cranberry Chicken

6 - 8 chicken breasts
1 small bottle French dressing
1 package dry Lipton soup mix (it didn't say which kind, but I used onion)
1 can whole cranberry sauce
1 can mandarin oranges, drained

Mix salad dressing, dry soup mix, cranbery sauce and orange sections. Place chicken breast in baking dish and top each with the cranberry mix. Bake 45 - 60 minutes at 350 degrees. Serve with rice.

1 comment:

  1. Yummy Mom! I think I'll try this one really soon! The kids are right here saying that they LOVE NANA and miss you tons. Wish we could be there with you to taste all the goodness we read about here. LOVE YOU!