Baked Lemon Chicken
3 Tablespoons butter, melted
2 Tablespoons lemon juice
1 garlic clove, minced
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup seasoned bread crumbs
4 boneless, skinless chicken breasts
Combine the butter, lemon juice, garlic, salt and pepper in a shallow dish. Place bread crumbs in another dish. Dip chicken in the butter mixture, then coat with crumbs. Place in a greased 9 x 13 baking dish. Drizzle any remaining butter mixture on top of chicken. Bake, uncovered at 350 for 40 - 45 minutes.
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